The Galway Irish Public House Menu (Update 2025)
The Galway Irish Public House, located at 2301 E 2nd St Gulf Shores, AL 36542, is a cozy Irish pub known for its delicious food and welcoming atmosphere. Customers rave about the high-quality meals prepared from scratch, such as the Potato & Leek soup, fresh baked Pretzel, fish & chips, and Shepherd's Pie. The menu offers traditional and Americanized Irish dishes, including Giant pretzel, Scotch eggs, Mac and cheese, and more. The bar is well-stocked with imported beers, and the staff is friendly and attentive. The ambiance is cozy with low lighting, fireplace seating, candle-lit tables, and live streams from major streets in Ireland. Whether you're looking for a quick snack or a hearty meal, The Galway Irish Public House is a must-visit spot for authentic pub-style food and a great dining experience.
Appetizers
Bread & Butter
Fresh Baked Bavarian Dark Demi-Loaves, Salted Honey Butter
Corned Beef And Cabbage Boxtys
House-made Corned Beef Brisket, Smoked Bacon, & Sauteed Cabbage combined with Mashed Potatoes. Hand-rolled in Herbed Breadcrumbs and Flash Fried, Galway Remoulade
Galway Wings
One pound or half pound, drums and flats, brined in Buttermilk & Smithwick's Irish Red Ale, crispy fried & tossed in an Irish Whiskey Buffalo Glaze. House-made Buttermilk Ranch or Bleu Cheese.
Loaded Skins
Potato Skins loaded with our Gourmet Cheese Blend, Sharp Cheddar, Bacon, & Crispy Leeks, Chive Sour Cream
Pub Pretzel
Jumbo Bavarian Style Pretzel brushed with Butter & Everything Bagel Seasoning. Served with Guinness Beer Cheese & Irish Whiskey Mustard.
Lucky Sprouts
Brussels Sprouts, flash fried, tossed in a Sherry Bacon Vinaigrette, Applewood Lardons, Pickled Red Onion
Onion Rings-App
Bangers & Mash
Irish Pork Bangers with Galway Colcannon (roasted garlic mashed potatoes, bacon and caramelized cabbage) and braising jus reduction.
Chicken & Chips
Chicken Breast tenderloins brined in Buttermilk & Irish Red Ale, crispy fried and served with Chips and Jameson Honey Mustard.
Chicken Killarney
Buttermilk & Smithwick's Irish Red Ale Marinated Chicken Thigh, Crispy Fried, Ale Braised Onions, Swiss cheese, Romaine Lettuce, and Tomato Chutney Aioli on a toasted Potato Roll. Served with Chips.
Chicken Pot Pie
Herb Roasted Chicken Breast in a vegetable cream sauce with carrots, onion, and celery, topped with pastry crust.
Fish And Chips
Irish Red Ale battered Atlantic Cod Fillets, Chive Aioli, Malt Vinegar. Served with Chips & Slaw
Galway Bay Burger
oz Beef Chuck, Brisket, & Short-rib patty, Smoked Cheddar, Guinness Beer Cheese, Charred Onions, and Bacon on a toasted Potato Roll. Served with Chips.
Lamb Shank
Curated New Zealand Lamb Hind-shank, slow braised with Root Vegetables and Fresh Herbs in Cabernet and Guinness, served on a bed of Galway Colcannon with a braising jus reduction.
Reuben
House-made Corned Beef Brisket, Smoked Swiss, Marbled Rye, Sauerkraut, Jameson-Russian dressing. Served with Chips.
Shepherds Pie
Slow Braised Lamb, CAB Ground Beef, & Beef Tenderloin trimmings with sauteed carrots, onions & garlic deglazed with port wine and Guinness, topped with Galway Colcannon
St. Paddy Melt
Two Chuck, Beef, Short-Rib Patties, Gruyere, Fontina & White Cheddar Cheese with Bacon on griddled Marbled Rye and Spicy Garlic Aioli. Served with Chips.
Guinness Mac & Cheese
Cassoulet of Cavatappi Pasta, layered with Guinness Beer Cheese, Chives, & Herbed Bread Crumbs. Irish Brown BreadAdd Bangers / Add Fried Chicken
Entrees
Soup and Salad
Leek, Potato And Bacon Soup
Leeks & Potatoes simmered in a rich, creamy base.Topped with Crispy Bacon, Smoked Cheddar, and Fried Leeks.
Publicans Caesar
Chopped Romaine Lettuce tossed in our house Caesar Dressing and Bavarian Bread Croutons. Topped with shaved Parmesan, charred Red Onions and crispy Bacon.